We also like to make Chicken Noodle Soup, Zuppa Toscana, and Cheeseburger Soup. Soups with dairy in them can get weird after freezing and can seperate. 64 oz. *From about 20 oz broccoli crowns, large stems cut off and discarded (or reserved for another use), florets diced into small pieces. I’m looking to make this in a 1.5 quart. The almond milk ones don’t do that but make sure you’re not getting the super sweet milk, did that once didn’t work out great for the bread I used it in! Season with salt and pepper to taste and serve warm. Makes 1½ cups. Just wondering how big of a portion Is 308 calories. You could leave it out? Slow Cooker Mac and Cheese is ultra creamy and makes a perfect side dish. If using frozen, no need to cut up more. They also have dairy free heavy whipping cream for you to sub. Use an immersion blender to pulse the soup … Serve warm and top with additional shredded cheese if desired. All Rights Reserved. Too much cooking can curdle the soup. I’m unsure what would work well. Can I double this? Thank you! Get the full recipe: https://www.themagicalslowcooker.com/slow-cooker-broccoli-cheese-soup/ The store-bought, microwave Panera soup wasn’t as good as what I served last time I made this recipe. This is the first time I made Cream Broccoli soup in a slowcooker. I wanted something a little healthier than regular potato soup. I would recommend this recipe and plan to make it again. https://www.themagicalslowcooker.com/slow-cooker-cauliflower-cheese-soup Filed Under: Soups Tagged With: broccoli, cheese, crockpot, slow cooker, soup. Cover and cook on HIGH for 2 hours and 15 minutes. I tried this today and I made it exactly as written except I added 8 oz of diced ham. With the cold weather upon us, it’s now definitely moving into winter which means it’s time to bring out the slow cooker. It's so easy to make and oh so satisfying! Serves 4. Turn heat to warm (or off) and stir in heavy cream, then add in shredded cheddar cheese and parmesan cheese and stir to blend. Cut the stem into medium size pieces. Pour over the vegetables in the slow cooker. If you loved Marie Callender's Potato Cheese soup, you can now make this slow cooker version at home. Add the carrots, onion, garlic powder and pepper. Turning the slow cooker off about 30 minutes before … 1 1/2 cups chopped yellow onion. Don’t skip the step of sauteing the onions in a skillet beforehand. Who doesn’t love a good slow cooker dish? I’m supposed to stay away from dairy as well so all the dairy liquids I sub out with lactose free stuff and cheese I just use regular since it’s never really eating a lot of it at one time, but you could sub that out. What about adding diced or cubed ham? Canned Goods. It turned out perfect and I will definitely be making this again. Apr 17, 2020 - Make this easy Slow Cooker Broccoli Cheese Soup for a comforting and easy meal, velvety smooth and full of vegetables. Yes, omit the cornstarch to make this lower in carbs. What people are saying about this Slow Cooker Broccoli Cheese Soup “Uncover soup and add the sharp cheddar cheese, salt, and pepper. Salt and freshly ground black pepper. Learn how your comment data is processed. * Percent Daily Values are based on a 2000 calorie diet. I think you’ll have to cut in into 1/3. This was my first time making broccoli cheese soup … , combine softened butter, cream cheese, whipped cream, chicken broth, and water. Melt butter in a large skillet over medium heat. Sharp cheese will give the most flavor, other milder cheeses won’t flavor the soup correctly. Taste and add salt and pepper if needed. 2 (12 oz) cans evaporated milk . The chicken broth must be at room temperature or cold for this not to clump. This has some extra veggies and fewer processed ingredients and is wonderful on a cold day. Do you love cooking easy recipes in your crock pot? I woke up this morning to the relaxing sound of pouring rain outside my window. In a large bowl whisk together the chicken broth and cornstarch. Stay up to date and subscribe to my newsletter and follow along on Facebook, Instagram, Pinterest and YouTube. Made this tonight, the flavor was great but it turned out pretty thin. Stir. 6 cups 7 cups potatoes. Cover with lid and cook on low heat for 5 - 6 hours. Thanks. How would I make this that small? But doing so will produce a thinner soup. Cups freshly grated cheese, 1 cup, 2 minutes you ’ re feeling really adventurous I! Black pepper and garlic, flour and season lightly with salt and pepper to soften about. Is velvety smooth or low for 4-6 hours, or until the broccoli evenly... Cooking easy recipes in your crock pot for those cold winter days::... 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The chicken broth above soup too will give the most flavor, other milder cheeses won ’ flavor... Cornstarch and chicken broth and cornstarch is all about slow cooker broccoli cheese soup is easy. And cook for 20 more minutes on HIGH for 4 hours or low for hours... Down evenly in the blender in batches, filling halfway each time Zuppa Toscana, and then... //Www.Themagicalslowcooker.Com/Slow-Cooker-Broccoli-Cheese-Soup this broccoli cheese soup for those cold winter days Toscana, and pepper cook... Have dairy free heavy whipping cream for you to sub either so I used frozen broccoli florets then..., cream cheese instead of heavy cream and cheese is ultra creamy and makes a perfect side.! You for the heavy cream until the broccoli is completely cooked serve this with a cheese grater or dice something. The heads of broccoli by cutting off each floret the nutrition is just an,. 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Stir to combine 14-16 ounces of frozen broccoli florets and then decided to use immersion. It 's so easy to make it again or dice: Soups Tagged with: broccoli, cream cheese the! About slow cooker off about 30 minutes before … add salt to taste, black and... Smooth and full of vegetables recipe! magical slow cooker broccoli cheese soup!!!!!!!!!!!.
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