Choose carefully. Join the discussion today. Store-bough dough and a 15-minute cook time? Add garlic: Mince 1 clove of garlic and spread onto the flatbread before adding the sliced cheese, basil and tomatoes. We have used the USDA database to calculate approximate values. Pizza dough is one of the best doughs to use when you want to get creative. Now is the time to get the flatbread out and add whatever sauce you're planning on using. https://www.delish.com/cooking/recipe-ideas/g2920/easy-flatbread-recipes Wait several minutes before cutting it to avoid pulling all of the toppings off in a cheesy mess. Make this quick and easy pizza with homemade or store-bought flatbread and your favorite pizza toppings. Finally! We’re Adam and Joanne, the creators of Inspired Taste. Sep 15, 2015 - Explore Donna Chinsolo Gianato's board "Store bought pizza dough recipes", followed by 161 people on Pinterest. Spread pizza sauce over the flatbread and top with your favorite pizza toppings. The average prep time for a pizza is about 15 minutes, including cooking. Either way, this flatbread pizza recipe will be an instant hit! This usually takes between 10 and 15 minutes. But anyway, I sometimes make pizza with pita bread, delighting in all the calories saved! We use homemade flatbread when we make these, I’ve almost always got some in the freezer. It can also take hours to create and several attempts to really perfect. The recipe below shares how to make a Margherita-style flatbread pizza. Flatbread pizza is perfect for quick weeknight meals. Your cheese selection should complement both the sauce and topping. Try to find the highest quality bread you can find: any type of naan bread or pocketless pita bread works well. If you’re short on time, flatbread can be a speedy option since it “cooks” faster than pizza dough. Store bought flatbread: Making this flatbread pizza with store bought flatbread is so fast! When you want to reheat the pizza, preheat your oven to 375 degrees and place a baking store or a baking sheet in the oven to warm up with the oven. Remember, you can use store-bought or homemade. Place the cooked flatbread in a sheet pan lined with parchment paper or foil. Pizza sauce, mozzarella cheese, onion and red bell pepper. Adding a little bit of cheese on top of them can help keep everything held together, but it can also make your pizza more greasy. Last-minute dinner for the win! These always… Here’s how to make flatbread pizza in less than 10 minutes. Jump to the… I’m not always that on top of things! Be sure that any meats you use are precooked, as the pizza cooking time is not sufficient. No food blog would be complete without a recipe for chicken noodle soup. These are Baby Bellas and came already sliced, but use whatever ‘shrooms you have! Tips. Since that pizza ended up being so good, I now purposely wait until the expiration date, or one day past, to use it. Well, you can, but after trying it both ways (starting with uncooked dough and using precooked flatbreads), we’ve found that we prefer the texture when we add the pizza toppings to cooked flatbread. ; If you’re planning to keep this dish vegetarian, make sure you look for vegetarian refried beans. By starting with fully baked, store-bought flatbreads, you cut prep and cook time to under 15 minutes. Ingredients for flatbread pizza… Jump to the Blueberry Lemon Cheesecake Bars Recipe or read on to see our tips for… I just made ginger orange chicken tonight. Put the cheese on thick enough to help glue the toppings down. Preheat your oven to around 400-450 degrees Fahrenheit. Slide the baking sheet into a 425 degree Fahrenheit oven and bake until the toppings are heated through and if you have added cheese, it’s bubbly … 3. Substitute store-bought flatbread for homemade dough to simplify the pizza-making process. Classic italian meats such as pepperoni, meatballs, or italian sausage go the best with pasta or pizza sauce. To make the pizza, simply lay flatbread out onto a baking sheet and top with your desired pizza toppings. Spread creme fraîche or mascarpone cheese over the flatbread and top with caramelized onions. This particular pizza is a southern barbecue pizza, made with a barbecue sauce base, BBQ basted grilled chicken, and cheddar and asiago cheeses. Using store-bought flatbread is a quick and easy way to make personal pizzas that taste better than what you can get at most restaurants. Other items can be substituted, such as olive oil or pesto, but your mileage may vary. In a small bowl, combine the melted butter, brown sugar and cinnamon. Tender vegetables, a light tomato sauce, and lots of cheese make this the best vegetable lasagna recipe, ever. Whether you make your dough from scratch or buy it pre-made at the store, it can be used in recipes for your breakfast, lunch, or dinner. You can make it as thick or thin as you want. … Wish I would have step by stepped it! Jump to Recipe. Place in preheated to 350F oven for 5-8 minutes or until very crispy. Heat the oven to 425 degrees Fahrenheit. Did you make this project? Read more, © 2009-2021 Inspired Taste, Inc. Yummy Peanut Butter Chocolate Chip Brownies. Luckily, rockin’ pizza can be made mostly from scratch by skipping the homemade dough altogether and simply using a prebaked flatbread. This margherita flatbread recipe is basically a flatbread pizza, but it’s easier to make. I just made it and it was so good and soft and I will take the advice I will grab for the flat bread instead, 8 years ago It's also easy to innovate- with the small size it's easy to try out new combinations of ingredients without wasting food or waiting hours on pizza dough. Adding some cheese with a robust flavor helps to add even more layers to the complex flavor of a pizza. More about us…, My favorite (and I think the best) chicken noodle soup! Read more, How to make delicious homemade refried beans from scratch. Spread ricotta cheese over the flatbread and top with spinach leaves and/or fresh basil. The most importatnt ingredient is the flatbread. With store bought pizza dough, fresh mozzarella, basil, and a homemade garlicky pizza sauce, this will become your number 1 margherita pizza recipe. Flatbread pizzas are one of my go to dinners on nights where we have to run off to activites. You could even use pizza dough in its place as well! Read more, This vegetable lasagna is a reader favorite! Find us: @inspiredtaste. Focaccia bread is an Italian flatbread ideal for pizzas featuring traditional Italian-inspired ingredients. The toppings for naan bread “pizzas… Indian naan is a little thicker and chewier than flour tortillas. I especially love this whenever tomatoes are in season. Brush the flatbread with oil & garlic with half the mixture. For toppings, sauce, and cheeses, the sky is the limit. Thank you so much for waiting. Spread the sauce on thick enough to give the pizza some structural integrity, but not too thick to be overwhelming. This flatbread pizza crust can be made, topped and in the oven in less than 10 minutes. Read more, How to make the best cheesecake bars with fresh blueberries and lemon. Pick some type of meat that complements your sauce well. You can easily use store-bought. Remember, with anything strong flavored, a little goes a long way. Tomatoes. Some spices or seasonings can take an ordinary pizza and make it extraordinary. This homemade flatbread pizza recipe is perfect for a weeknight dinner idea. Jump to the Quick and Easy Flatbread Pizza Recipe or read on to see our tips for making it. Do Not Sell My Information, Inspired Taste – Easy Recipes for Home Cooks, Jump to the Quick and Easy Flatbread Pizza Recipe, Roasted Garlic and Olive Oil Mashed Potatoes Recipe, Outrageous Burger Recipe with Egg, Ham and Peppers, Ultra-Satisfying Veggie Tofu Scramble Recipe. Make this quick and easy pizza with homemade or store-bought flatbread and your favorite pizza toppings. If you have time, you can let the dough sit for 1 to 2 hours on the counter instead. Any flavor of store-bought naan bread works here, but I like the garlic flavor the best. You’ll want to grill it over medium heat for just a few minutes until the naan gets nice grill marks and starts to crisp up. The bottom of the flatbread gets a little crisp and the middle stays soft. I love a nice homemade flatbread or pizza dough with yeast, but all that rising means that you need to plan at least a couple hours in advance. – you can use naan or any store-bought flatbread in its place. Flatbread pizzas make a quick and easy lunch or snack. See more ideas about recipes, store bought pizza dough, yummy food. Tex-Mex tortillas yield ultra-thin-crust pizza. Not you, the pizza. Throw ’em all in a very hot (425 to 450 degree) oven and roast them until the vegetables are nice and…well, roasted! Our. If you don’t have time to make my super easy 5-minute flatbread dough – although, seriously, who doesn’t have 5 minutes?!?!? Season with salt, pepper, and a little lemon zest. All comments are governed by our Privacy Policy & Terms. There have been many times when pizza is being eaten on the way. If you’re feeling ambitious, you can use my recipe for homemade flatbread instead! All comments are moderated before appearing on the site. Pasta sauce, barbecue sauce, anything like that. Our version is healthy, satisfying… See more ideas about recipes, food, flatbread recipes. Flatbread pizza is perfect for busy meal times. This is a easy homemade pizza recipe that utilizes store-bought flatbread. The first time I made pizza with this dough, I’d been about to throw it away because it was one day past its “best by” date. Jump to the Pumpkin Scones Recipe or watch our quick recipe video showing you how we make them. If your pizza is small enough and you have a large toaster oven, that will work great. And thick, diagonal slices of zucchini (or eggplant or summer squash…or all of the above!) Nutrition facts: The nutrition facts provided below are estimates. First time commenting? Subscribe to Inspired Taste's free newsletter to receive hand-picked recipes and as a thank you for joining our community, we will send you a link to download our free eCookbook! Store-bought pizza dough makes this flatbread weeknight-friendly, and the perfect combination of salty and savory toppings plus a quick homemade pesto will make it a new staple in your rotation. 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